April 8, 2026
Five members of the LMS FCCLA chapter competed in the NYS Culinary competition in February and earned Silver medals at the NYS FCCLA conference on March 19th. The teams of two cooked Chicken Piccata, Orzo and Green beans for two in one hour. Judges for the event included Board of Education members: Donna Logan, Brian Arnold, Jeff Haight, Eileen Snook. LMS Staff members: Jaime Lolkema, Magen Clancy, Judy McGruire, Eric Schetter. UVMS Staff member Stephanie Herbst.